ABOUT THE NEW YORK CAFE

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Nestled in a well-loved historic downtown Ketchikan hotel, the New York Cafe offers a thoughtful selection of food, beer, wine, coffee and baked goods.  Our neighborhood kitchen serves fresh, local seafood and American and Mediterranean cuisine with vegetarian options.  We work hard to source our food locally, as much as possible.

We host many events: live music, wine and beer dinners, craft nights and more.

Stop by anytime for breakfast, brunch, lunch, dinner, coffee, a glass of wine, a flight of beers or a light snack.

We also offer catering throughout Ketchikan and private parties at the Cafe.  Click here for more information.

We are open for breakfast, lunch and dinner, 6 days a week.
Tuesday – Thursday: 7:30 am – 8:30 pm
Friday & Saturday: 7:30 am – 9:00 pm
Sunday: 7:30 am – 8:30 pm
Closed on Mondays

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Breakfast & Brunch

Chorizo & Eggs……….$10
Served with hot corn tortillas, queso fresco and grilled tomatoes.

Smoked Salmon & Eggs……….$9
Served with grilled sourdough, chopped fresh chives and grilled tomatoes.

Goat Cheese & Eggs……….$8
Served with grilled sourdough, chopped fresh chives and grilled tomatoes.

Nutella-Stuffed French Toast……….$10
Served with raspberry jam.

Eggs & Arugula……….$12
Three eggs, steam-poached on a bed of arugula.  Served with sage butter and a dab of yogurt sauce.  Comes with sourdough bread and grilled tomatoes.

Breakfast Hash……….$12
Three eggs on pan-fried potatoes, mushrooms and onions.  Served with cilantro, a side of housemade curry ketchup and sourdough bread.

Yogurt & Fruit Bowl……….$7
A selection of fresh fruit and yogurt, served with granola and honey.

Fresh Bagel with Smoked Salmon  Cream Cheese……….$6

Fresh Bagel with Plain Cream Cheese……….$4

Fresh Bagel with Butter……….$3

Housemade Muffins……….$3

We also always offer a variety of fresh baked pastries.

Specialty Coffees

Latte……….$4.75
Fresh made espresso with steamed milk.

Cappuccino……….$4.75
Fresh made espresso with hot milk and steamed milk foam.

Mocha……….$5.25
Fresh made espresso with hot milk and chocolate.

Americano……….$3
Fresh made espresso with hot water.

Steamer……….$4.25
Steamed milk.

Breve……….$5.75
Fresh made espresso with steamed milk and cream.

Chai Latte……….$5.25
Chai tea with steamed milk.

London Fog……….$5.50
Earl Grey tea, steamed milk and vanilla syrup.

Doppio……….$2.00
Double shot of fresh made espresso.

Drip Coffee……….$3.00

Hot tea……….$2.00

Hot Chocolate……….$4.25

Orange or Apple Juice……….$3.00

Lamb Sliders

Prawn Appetizer

Fresh Scallops

Fresh Alaskan seafood

Fresh Spot Prawns

Alaskan Micro-Brew selection

Gourmet cheese boards

Wine, champagne & cider

Lunch

Offering seafood, American and Mediterranean cuisine, always fresh, made with care and sourced locally, as much as possible.

Chowder……….$9
Completely home-made with locally caught fish, served with grilled sourdough.

FISH & CHIPS
Coho Salmon……….$18
Halibut……….$22

Ling Cod……….$18
Locally caught fish served with fries, housemade tartar sauce and pickle.

WILD CAUGHT ALASKAN SEAFOOD
Grilled Salmon Burger……….$18
Grilled Alaskan Cod Burger……….$18

Grilled Halibut Burger……….$22
Burgers are served on a kaiser bun with lettuce, onion tomato, fries and a pickle.

King Salmon……….$28
Wild Alaskan King Salmon fillet from local waters.  Served with beurre blanc, rice pilaf and salad.

Alaskan Cod……….$28
Pan-seared filet served with garlic yogurt sauce, rice pilaf and salad.

Halibut……….$32
Pan-seared halibut filet served with rice and salad.

ALASKAN KING CRAB LEGS
Half pound……….$25

Full pound……….$49
Served with butter and lemon.

Spinach Salad……….$14
with chicken or beef……….$20

with Ling Cod or Salmon……….$22
Blue cheese, candied walnuts, pears and baby spinach.  Lightly dressed.

Mediterranean Salad……….$15
Fresh greens, cucumber, tomato, olives, goat cheese, crunchy pita, sumac. Dressed with olive oil.

Mezze: Mediterranean Dishes……….$17
Tabbouleh, moutabel, hummus, muhammara, dolma, olives, hot grilled pita.

Kebab Platter……….$26
A happy threesome of authentic kebabs: chicken, beef and lule (spiced ground beef). Served with rice pilaf, salad and grilled vegetables.

Kebab Lunch……….$15
Your choice of kebab meat served with pita, hummus and small salad.

Falafel……….$12
A vegetarian classic: crispy and delicious. Served on warm pita with lettuce, tomato and our own housemade sauces.

BURGERS
All burgers are served on a fresh kaiser bun with lettuce, tomato, onion, fries and a pickle.  Add cheese, fried egg or bacon for a small charge.

Classic Burger……….$14

Mediterranean Burger……….$14
A hand-mixed beef patty with 7 fragrant spices, served like a traditional burger.

Lamb Burger……….$18
Lamb patty mixed with sauteed onions, cumin and turmeric.

Vegetarian Burger……….$14
Our own recipe of black beans, spinach and roasted red peppers.

Halibut Burger

Mediterranean Mezze

Ceviche

Mediterranean Salad

Fresh Scallops

Salmon Cakes

Daily Specials

Falafel

Appetizers

Enjoy a small bite with your beer or wine, or choose several to share a variety.

Poutine……….$8
Crispy fries under mushroom gravy and gorgonzola.

Pickled Herring……….$9
with butter and grilled sourdough baguette.

Lamb Slider……….$6
Lamb, fig compote and arugula on a teeny brioche bun.

Salmon Cakes……….$9
with lemon and herb cream.

Hummus……….$8
with grilled pita and carrots

Ceviche……….$14
Chef’s choice of fresh fish.  Served with housemade chips.

Cheese Board……….$18
A fresh selection of cheese, fruit and baguette.

Salmon Cakes

Halibut Dinner

Fresh Spot Prawns

Prawn Appetizer

Appetizers

Poutine

Rose and Harissa Cod

Always fresh seafood

Dinner

Offering seafood, American and Mediterranean cuisine, always fresh, made with care and sourced locally, as much as possible.

Chowder……….$9
Completely home-made with locally caught fish, served with grilled sourdough.

King Salmon……….$28
Wild Alaskan King Salmon fillet from local waters.  Served with beurre blanc, rice pilaf and salad.

Ling Cod……….$28
Pan-seared filet served with garlic yogurt sauce, rice pilaf and salad.

Halibut……….$32
Pan-seared halibut filet served with rice and salad.

Rose & Harissa Cod……….$30
Delicious, moist ling cod in a spicy, exotic marinade.  Served with rice pilaf, spinach salad and yogurt cooling sauce.

Roasted Lamb Chops……….$35
Marinated in garlic, olive oil and thyme.  Served with rice pilaf, salad and root vegetables in a mustard, caper and maple vinaigrette.

ALASKAN KING CRAB LEGS
Half pound……….$25

Full pound……….$49
Served with butter and lemon.

Kebab Platter……….$26
A happy threesome of authentic kebabs: chicken, beef and lule (spiced ground beef). Served with rice pilaf, salad and grilled vegetables.

Spinach Salad……….$14
with chicken or beef……….$20

with Ling Cod or Salmon……….$22
Blue cheese, candied walnuts, pears and baby spinach.  Lightly dressed.

Mediterranean Salad……….$15
Fresh greens, cucumber, tomato, olives, goat cheese, crunchy pita, sumac. Dressed with olive oil.

Mezze: Mediterranean Dishes……….$17
Tabbouleh, moutabel, hummus, muhammara, dolma, olives, hot grilled pita.

FISH & CHIPS
Coho Salmon……….$18
Halibut……….$24

Ling Cod……….$18
Locally caught fish served with fries, housemade tartar sauce and pickle.

Falafel……….$15
A vegetarian classic: crispy and delicious. Served on warm pita with lettuce, tomato and our own housemade sauces.

BURGERS
All burgers are served on a fresh kaiser bun with lettuce, tomato, onion, fries and a pickle.  Add cheese, fried egg or bacon for a small charge.

Classic Burger……….$14

Mediterranean Burger……….$14
A hand-mixed beef patty with 7 fragrant spices, served like a traditional burger.

Lamb Burger……….$18
Lamb patty mixed with sauteed onions, cumin and turmeric.

Vegetarian Burger……….$14
Our own recipe of black beans, spinach and roasted red peppers.

Grilled Salmon Burger……….$18

Grilled Ling Cod Burger……….$18

Grilled Halibut Burger……….$22

Lamb Sliders

Prawn Appetizer

Fresh Scallops

Fresh Alaskan seafood

Fresh Spot Prawns

Alaskan Micro-Brew selection

Gourmet cheese boards

Wine, champagne & cider

Wine

A thoughtful selection of wines are available by the bottle or by the glass.

Beer

Offering on-tap: craft beers & ciders highlighting Alaskan micro-brews.

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